1819
1819 is a whimsical play of ingredients, infusing Sir Stamford Raffles’ British heritage with Singapore’s multicultural food scene. Made with...
British Breakfast
Paying homage to the British tea drinking heritage, this flavourful harmony of mid-grown teas from Assam, Ceylon and Kenya brews...
British Breakfast (Food Service)
Paying homage to the British tea drinking heritage, this flavourful harmony of mid-grown teas from Assam, Ceylon and Kenya brews...
Citrus Recharge (Food Service)
Crisp notes of Organic South African Rooibos is paired with Thai Lemongrass, Galangal Ginger and French Lavender to recharge the...
English Earl Grey (Food Service)
A high grown UVA Ceylon black tea fused with natural Calabrian bergamot to release a refreshing infusion that refreshes the...
French Earl Grey (Food Service)
An exotic infusion inspired by gastronomic colours of Asian cuisine, this French inspired Earl Grey is fused with natural oils...
Hakuto Peach Oolong (Food Service)
Refined and intricately composed, our Hakuto Peach Oolong tea is the gift of a luxury escape to refresh the mind...
Lapsang Souchong Earl Grey (Food Service)
Favoured for its smoky aroma, Lapsang Souchong is married with natural Calabrian Bergamot to brew an infusion that has just the right...
Mandarin Pu Erh (Food Service)
Robust and energetic, our Mandarin Pu Erh tea is an excellent way to start your day bright. Packed with vigor...
Masala Chai (Food Service)
A traditional blend of Masala spices commonly found along bustling alleys of Calcutta. When added to the UVA Highland Ceylon...
Midweek Boost
Smooth profile of Japanese Kukicha, layered with candied Yuzu awakens the palate with a citrusy tingle and minty freshness. Take...
Muscat Oolong Earl Grey
An absolute treat like no other, Muscat Oolong Earl Grey tea lifts your spirits whenever you need a midday recharge....
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