Chinatown
The smooth winey profile of this blend emanates from the impeccable marriage of the finest 10-year vintage Pu Erh with...
Collyer Quay
Liquid gold blend of Lapsang Souchong and Assam black tea is peppered with scents reminiscent of Collyer Quay’s early days....
Evening Glow
Prized for its curly golden leafs, Jin Jun Mei brews into soft bodied liquor with sweetness reminiscent of the homely...
Honeyed Hojicha
A comforting blend with top notes of caramel and toffee is blended with sweet comfort of South African Honeybush, Shizuoka...
Imperial Pu Erh
During days of trade along the ancient tea route, Pu Erh was pressed into tea cakes for easier transportation on...
Jin Jun Mei Red Tea
Often considered the luxury version of Lapsang Souchong, Jin Jun Mei is made with early shoots of Spring that are...
Ketupat
Illustrating the enveloping fragrance of freshly simmered rice with a 15-year Imperial Pu Erh and glutinous herb, this aromatic Ketupat...
Magnolia Dan Cong (Feng Huang Dan Cong)
Long, slender and slightly twisted leaves hand-picked from tea trees on the hilly wilderness of Chao Zhou, Guangdong Province impart depths...
Tung Ting Oolong
This delicately roasted Tung Ting Oolong tea helms from lush gardens of Nantou, Taiwan revealing plush fruity undertones of rock...
Weekend Detox
An overture of caramelised Apples and potent antioxidants from Red Tea and Beetroot, this tea is set to comfort you...
Yunnan Pu Erh
Once the earliest bartered commodity from China, this Yunnan Pu Erh is naturally aged for 10 years to develop its...
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