A signature tea served exclusively at The Barracks Hotel at Sentosa. 1904 is inspired by the daily cuppa once enjoyed...

This delicately roasted Tung Ting Oolong tea helms from lush gardens of Nantou, Taiwan revealing plush fruity undertones of rock...

Liquid gold blend of Lapsang Souchong and Assam black tea is peppered with scents reminiscent of Collyer Quay’s early days....

1819 is a whimsical play of ingredients, infusing Sir Stamford Raffles’ British heritage with Singapore’s multicultural food scene. Made with...

A modern Earl Grey that harmonises brisk flavours of high-grown Ceylon tea with inviting citrus notes of laksa leaf. This...

Chamomile has been prepared as a tea since ancient times for its calming and anti-inflammatory properties. These handpicked Chamomile blooms...

Prized for its curly golden leafs, Jin Jun Mei brews into soft bodied liquor with sweetness reminiscent of the homely...

Luscious and glorious on the nose, this Osmanthus Oolong tea is best savoured on a beautiful day. Filling the air...

Once the earliest bartered commodity from China, this Yunnan Pu Erh is naturally aged for 10 years to develop its...

A famous emblem of Morocco widely used by locals to express hospitality. This non-caffeinated Peppermint tea boasts health benefits of...

An overture of caramelised Apples and potent antioxidants from Red Tea and Beetroot, this tea is set to comfort you...

U.K. Great Taste Award winning Taiwan teas: Muscat Oolong (蜜香乌龙) and Beauty of Orient (东方美人) are knotted in a smooth velvety pouch....