Straits Spice
Singapore’s propitious geographical location was key to the strong foundations laid for the country during her founding years. This tea...
Tai-Cha: Beauty of Orient (东方美人)
Picked during periods of the traditional rice dumpling festival, Beauty of Orient is cultivated in ecologically balanced gardens. Artisans roll...
Tai-Cha: Da Yu Ling Oolong (大禹岭乌龙)
Blessed by its picturesque terroir between Hua Lian and Taichung, Da Yu Ling is handpicked from the highest mountainous altitudes...
Tai-Cha: Li Shan Oolong Autumn Flush (秋季梨山乌龙)
The crown jewel of Taiwan teas, Li Shan Oolong is finely tended at 2000 metres above sea level representing less...
Tai-Cha: Li Shan Oolong Spring Flush (春季梨山乌龙)
Meticulously tended on picturesque terroirs of Li Shan, tea bushes are cushioned by curtains of mountain clouds through their winter...
Tai-Cha: Muscat Oolong (蜜香乌龙)
Handpicked from central highlands of Taiwan, Muscat Oolong tea bushes are bitten by summer leafhoppers to cultivate a uniquely muscat...
Tai-Cha: Sun Moon Lake Red Tea (日月潭红茶)
Cultivated with similar climate and altitude as Assam, Sun Moon Lake Red Tea shares the same tea varietal as well....
Thé Ritual
A signature tea served exclusively at The Clan Hotel located at Far East Square. Thé Ritual celebrates the island's early migrants...
Weekend Detox
An overture of caramelised Apples and potent antioxidants from Red Tea and Beetroot, this tea is set to comfort you...
锡(Xi): Fragrance of Thousand Miles (千里香乌龙)
Harvested around late April in Wuyi Huiyuan, this rock tea bush is cultivated on porous rocks to inherit rich flavours...
锡(Xi): Fuding Silver Needle (福鼎银针)
Nestled in misty hills of Fuding, Fujian, Fuding Silver Needle is crafted exclusively from plump, downy spring buds of the...
锡(Xi): Jiu Qu Hong Mei (九曲红梅)
Jiu Qu Hong Mei (九曲红梅), a prized West Lake red tea, is hand-shaped from Longjing-heritage leaves. Its ruby liquor reveals...












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