A non-caffeinated blend of honeyed vanilla rooibos balanced with mild tartness from red berries, hibiscus, rose hips and strawberry leaves....

Chamomile has been prepared as a tea since ancient times for its calming and anti-inflammatory properties. These handpicked Chamomile blooms...

In the early mist, budding leaves of Uji Sencha are handpicked from the pristine gardens of Kyoto. This spring harvested...

A famous emblem of Morocco widely used by locals to express hospitality. This non-caffeinated Peppermint tea boasts health benefits of...

Once the earliest bartered commodity from China, this Yunnan Pu Erh is naturally aged for 10 years to develop its...

A modern Earl Grey that harmonises brisk flavours of high-grown Ceylon tea with inviting citrus notes of Laksa leaf. This...

A fruit tisane that brings together fruits from the tropics with organic rooibos, lemon myrtle and a dash of rose...

Paying homage to the British tea drinking heritage, this flavourful harmony of mid-grown teas from Assam, Ceylon and Kenya brews...

Organically grown hundreds of kilometres north of Cape Town, Rooibos is naturally caffeine-free and packed with antioxidants. The needle-like leaves...

Grown natively in Singapore, Ginger Flower adds a soft homeopathic aroma to the energising spritz of Lemon Myrtle, Lemon Peel,...

A non-caffeinated fruit infusion with organic South African Honeybush, toasted Apple bits, French Rose and Strawberry leaves. Its fruity infusion...

A herbal infusion that brings together Taiwanese Oolong, Magnolia flower and Curry leaf. This composition brews into flavours reminiscent of...