Meticulously tended on picturesque terroirs of Li Shan, tea bushes are cushioned by curtains of mountain clouds through their winter...

Grown at 1600 metres in tea gardens once cradled by cedar forests, Shan Lin Xi Oolong inherits the mountain’s lingering...

Cultivated with similar climate and altitude as Assam, Sun Moon Lake Red Tea shares the same tea varietal as well....

A modern Earl Grey that harmonises brisk flavours of high-grown Ceylon tea with inviting citrus notes of laksa leaf. This...

A signature tea served exclusively at The Clan Hotel located at Far East Square. Thé Ritual celebrates the island's early migrants...

This delicately roasted Tung Ting Oolong tea helms from lush gardens of Nantou, Taiwan revealing plush fruity undertones of rock...

At the heart of Singapore’s botanical reputation lies the beauty of her national flower, the Vanda Miss Joaquim. With sprinkles...

Harvested around late April in Wuyi Huiyuan, this rock tea bush is cultivated on porous rocks to inherit rich flavours...

Cushioned within pillows of clouds over 200 days in a year, Mao Feng is also coined as Cloud Teas (黄山云雾毛峰)....

Handcrafted from tender spring buds of high-altitude Mount Mengding gardens, Jade Orchid Empress, 碧池兰妃, brews a clear jade-green liquor with...

Jiu Qu Hong Mei (九曲红梅), a prized West Lake red tea, is hand-shaped from Longjing-heritage leaves. Its ruby liquor reveals...