A traditional favourite, the Pandan Chiffon cake is a familiar part of the Singaporean everyday life. Pryce Tea's fragrant, caffeine-free Pandan...

Juicy heart notes of citrus harmonise with flowery flavour of Szechuan Pepper and Oolong tea to arouse your taste buds...

Bask in summer vibes with a daily fix of Taiwanese Oolong, dusted with golden buds of Osmanthus flower. Blossoming notes...

A non-caffeinated fruit infusion with organic South African Honeybush, toasted apple bits, French rose and strawberry leaves. Its fruity infusion...

Opening with brisk top notes of fresh mikan peel, this harmonious infusion brilliantly captures the luscious sweetness of succulent mikan...

Prized for its immense fragrance and luxurious burst of flavour, the Japanese crown melon finds expression in this Shizuoka Muskmelon...

Inspired by the world-renowned brew originally concocted in Raffles Hotel, Pryce Tea's caffeine-free Singapore Sling tea replicates the colourful tropical flavour...

Organically grown hundreds of kilometres north of Cape Town, Rooibos is naturally caffeine-free and packed with antioxidants. The needle-like leaves...

A masterfully cloned tea varietal from Alishan, Jin Xuan Oolong (台茶12号) is cultivated at 1500 metres above sea level. Handpicked...

Picked during periods of the traditional rice dumpling festival, Beauty of Orient is cultivated in ecologically balanced gardens. Artisans roll...

Blessed by its picturesque terroir between Hua Lian and Taichung, Da Yu Ling is handpicked from the highest mountainous altitudes...

The crown jewel of Taiwan teas, Li Shan Oolong is finely tended at 2000 metres above sea level representing less...