South African Rooibos
Organically grown hundreds of kilometres north of Cape Town, Rooibos is naturally caffeine-free and packed with antioxidants. The needle-like leaves...
Tai-Cha: Alishan Jin Xuan Oolong Spring Flush (春季阿里山金萱乌龙)
A masterfully cloned tea varietal from Alishan, Jin Xuan Oolong (台茶12号) is cultivated at 1500 metres above sea level. Handpicked...
Tai-Cha: Beauty of Orient (东方美人)
Picked during periods of the traditional rice dumpling festival, Beauty of Orient is cultivated in ecologically balanced gardens. Artisans roll...
Tai-Cha: Da Yu Ling Oolong (大禹岭乌龙)
Blessed by its picturesque terroir between Hua Lian and Taichung, Da Yu Ling is handpicked from the highest mountainous altitudes...
Tai-Cha: Li Shan Oolong Autumn Flush (秋季梨山乌龙)
The crown jewel of Taiwan teas, Li Shan Oolong is finely tended at 2000 metres above sea level representing less...
Tai-Cha: Li Shan Oolong Spring Flush (春季梨山乌龙)
Meticulously tended on picturesque terroirs of Li Shan, tea bushes are cushioned by curtains of mountain clouds through their winter...
Tai-Cha: Muscat Oolong (蜜香乌龙)
Handpicked from central highlands of Taiwan, Muscat Oolong tea bushes are bitten by summer leafhoppers to cultivate a uniquely muscat...
Tai-Cha: Shan Lin Xi Oolong Autumn Flush (秋季杉林溪乌龙)
Grown at 1600 metres in tea gardens once cradled by cedar forests, Shan Lin Xi Oolong inherits the mountain’s lingering...
Tai-Cha: Sun Moon Lake Red Tea (日月潭红茶)
Cultivated with similar climate and altitude as Assam, Sun Moon Lake Red Tea shares the same tea varietal as well....
Thé Ritual
A signature tea served exclusively at The Clan Hotel located at Far East Square. Thé Ritual celebrates the island's early migrants...
Uji Sencha
In the early mist, budding leaves of Uji Sencha are handpicked from the pristine gardens of Kyoto. This spring harvested...
Vanda Miss Joaquim
At the heart of Singapore’s botanical reputation lies the beauty of her national flower, the Vanda Miss Joaquim. With sprinkles...












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