1819
1819 is a whimsical play of ingredients, infusing Sir Stamford Raffles’ British heritage with Singapore’s multicultural food scene. Made with...
Alishan Jin Xuan
A masterfully cloned tea varietal, Jin Xuan Oolong is cultivated at 1500 metres above sea level in the misty mountains...
Big Red Robe
The elegant and mellow aroma of Big Red Robe tea combines warmth of creamy and earthy textures with soft musky...
Chinatown
The smooth winey profile of this blend emanates from the impeccable marriage of the finest 10-year vintage Pu Erh with...
Egyptian Chamomile
Chamomile has been prepared as a tea since ancient times for its calming and anti-inflammatory properties. These handpicked Chamomile blooms...
Evening Glow
Prized for its curly golden leafs, Jin Jun Mei brews into soft bodied liquor with sweetness reminiscent of the homely...
Forest Berries
A non-caffeinated blend of honeyed vanilla Rooibos balanced with mild tartness from red berries, hibiscus, rose hips and strawberry leaves....
Forest Berries (Food Service)
A non-caffeinated blend of honeyed vanilla rooibos balanced with mild tartness from red berries, hibiscus, rose hips and strawberry leaves....
Fresh Dawn
Peek-a-boo into a fresh new dawn with this refreshing blend of juicy Lychee and cushions of French roses. Rise and...
Fruity Noon
Celebrating beautiful harvest of Autumn, this seasonal blend of handpicked Osmanthus flowers and aromatic flavours of Tie Guan Yin brews...
Gentle Glow (Food Service)
Japanese Hojicha is paired with rounded notes of Italian Citrus and French Lavender to reveal warm woody notes that soothes...
Ginseng Oolong (25ss)
Herbs like Ginseng & Licorice were once customarily presented by imperial dignitaries as symbols of health and longevity to reigning...
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